Thursday, March 4, 2010
Could you live a life without...
…toilet paper? What do you think? Could you do your daily, uh, “business” without that faithful roll of TP?
Right now we’re in the throes of potty-training and I can’t remember the last time I wasn’t forced to watch Elmo’s Potty Time at some point during the day. I’m thankful at least for the instructional reinforcement Elmo provides, and it could always be worse – it could be Barney! In the video Elmo teaches children the finer points of using the potty, including the all-important steps of wiping yourself with toilet paper and flushing the toilet after you’re done. There’s even a little vignette showing how toilet paper is made in the factory, complete with a rap song to explain it all. Suffice it to say toilet paper gets discussed a lot in this video. So when we sit baby girl on the potty, I try to follow Elmo’s steps to the letter. I let her do her thing, wipe her with toilet paper after she’s done, and clean her up. But as you know, she’s cloth-diapered, and when I change her diaper I always use a cloth wipe. As I was changing her diaper this morning it occurred to me, why don’t I use cloth for myself when I use the potty?
Oh, don’t look at me like that! It’s a valid question. Part of the reason for this blog is to chronicle my efforts at living a greener and less-wasteful life, finding ways to be kinder to the planet in my everyday living and parenting. Well, this is an area for possible improvement, don’t you think? A whopping 98% of toilet paper in America comes from virgin wood, according to The Guardian – that’s a lot of trees! In fact, toilet paper is very much an American convention. Take a trip overseas and most people use bidets or another form of water-based cleansing. We Americans, however, spend $6 billion a year on TP, with the average American using 50 pounds of the stuff per year (thanks for the stats, Mental Floss!). And have you gone to the store lately to buy toilet paper? I cringed the last time I saw the prices! I have a hard time paying so much for something that I’m intentionally going to desecrate. It makes no sense.
So I issued myself a challenge. Since the baby gets her butt wiped with cloth, so will I. For her, we usually keep some wipes soaked in water and a small drop of baby wash in a container. I, too, will keep some pre-moistened wipes on hand in our own bathroom. I’ll use a small wet bag from Bummis – similar to the ones we keep dirty diapers in when we travel – to store all my dirty wipes (SHAMELESS PLUG: These wet bags are available at Goo Goo Gaia).
As for washing, they’ll go right in the wash with the baby’s diapers. I’m going to try this for a week and check back in to share my experiences. I’m not saying that this is going to be easy or that it isn’t at least a tiny bit cuckoo. But it’s worth a try, right? One less tree has to die and I get to keep my money in my pocket.
So, what do you think… could you go without TP?
Sunday, February 28, 2010
Goo Goo Gaia Give-Aways -- Earth Mama Angel Baby Gift Pack
- Happy Feet Organic Herbal Foot Soak
- Earth Mama Body Butter
- Peaceful Mama Tea
This is a $40 gift pack and we're giving it away for FREE!
We're conducting this give-away on Facebook. Here's how to enter:
- First, become a fan of Goo Goo Gaia on Facebook (kudos to you if you already are!)
- Second, make this blurb your status message: I'm a @Goo Goo Gaia HOT MAMA! Now, don't copy-and-paste it. You have have to type it out exactly like it is. Why, you ask? Because when you start typing the "@" sign followed by "Goo Goo Gaia", you'll see a drop-down menu show up with our page listed. Be sure to click the Goo Goo Gaia page from this drop-down list (this is called "tagging"). Remember, the "@" sign must be typed in front of "Goo Goo Gaia" with no spaces. Once you've tagged us, come back to our page and let us know you've entered. If the tag isn't created on your page, however, we can't enter you in the contest :-(
- Bloggers -You have more chances to win! Just create an entry in your blog about our give-away and include a link to our blog. We'll enter you in the contest! Make sure you come back to our blog and tell us you've entered in the comments section so we can properly credit you for your entry.
- Contest ends March 6th. We'll select the winner randomly from those who've participated. You can enter multiple times throughout the week, but only once a day. The more times you enter, the greater your chances!
Tuesday, February 23, 2010
You mean I can get paid for using reusable bags?
Wednesday, February 10, 2010
Baby, It's COLD Outside!
The blizzard combined with a financial fast my family has embarked upon for the month of February (we can only spend money on essentials and have to give up luxuries like eating out) means that we have to cook, whether we like it or not. Sadly, I can't remember when we last cooked this often, which I know is bad because it's so much healthier to prepare your food at home. But when you're a busy family, it gets a little difficult sometimes. The fast and the storm have been helping us get back to basics.
In the spirit of keeping warm and cozying up with food and family, I'd like to share a recipe for my favorite cold-weather comfort food: Vegetarian Chili!
3 tablespoons of olive oil
1 medium-sized onion, diced
1 package of Morningstar Farms® Meal Starters™ Grillers® Recipe Crumbles™
2 cups of cooked kidney beans
4 cups of crushed tomatoes
1 small can of green chilies or 2 fresh serrano peppers (with or without the seeds), chopped
3 garlic cloves, minced
3 tablespoons of chili powder
1 teaspoon of cumin
1 teaspoon of cayenne pepper
1 cup of water
Kosher salt and fresh cracked pepper to taste
In a dutch oven or deep skillet, heat the oil and sauté the onions until they're translucent. Add the recipe crumbles and sauté until they're thawed, seasoning with salt and pepper if desired. Add the beans, crushed tomatoes, chilies, and garlic. Stir in the chili powder, and add the cumin, cayenne pepper, salt, and pepper to your liking. Add the water and bring to a boil. Let it boil for about a minute. Turn the heat to low and let it simmer for about an hour. You can sneak in a few tastes along the way and season as you desire.
This chili goes great with cornbread or rice. Even though it's a little bit spicy my 17-month-old daughter loves it, which surprises me because she NEVER let me eat anything spicy when I was pregnant! I hope you enjoy it as much as our family does. Stay warm!
Monday, February 1, 2010
Rebirth
INER-G will still be my own blog chronicling my attempts at living and parenting “green.” But it will also serve as the companion blog for Goo Goo Gaia, and it will be here that I announce promotions, new products, giveaways, and other things of interest to our customers. I invite everyone to visit our store and sign up for an account. In fact, if you do I will send you a coupon code for 10% off your next order! See, you’re saving money and the planet already!
Thank you in advance for supporting us. We’re family-run and still growing, so we appreciate your business and your prayers. Be blessed!
Tuesday, June 9, 2009
Your kid's a what-a-tarian?
I'm a vegetarian and have been one for 17 years now. I was not raised a vegetarian, however. Ironically, I was the queen of meat for a very long time. No hamburger was ever safe around me! But when I became a teenager I decided to try my hand at vegetarianism. Initially it was for the challenge, but when I researched how animals were treated in the processing of meat and the effect it has on our bodies and the environment, my resolve to put off meat was strengthened. No more hamburgers for me, not the beef kind at least. Over half a lifetime later, I'm now a mom and it is my preference that my daughter also abstain from meat. Now, I know someone in our family is going to offer the girl a chicken bone or something, and while I'm not totally fine with that I don't think I'm inclined to freak out about it either. But as far as everyday living is concerned, I do want my daughter's diet to be vegetarian. With all the hormones they pump into food these days, I'm really not trying to buy my child's first training bra when she's 5 years old! My husband is a meat-eater and is concerned about Layla's protein intake. Honestly, I am, too. Like I said, I wasn't raised vegetarian so I don't know what it's like to feed a small child vegetarian food when they are already notoriously finicky at that age. Getting them to eat balanced meals is difficult enough without dietary restrictions.
I looked to her pediatrician for advice on the subject. Firstly, I'd hoped she'd validate my wishes for Layla's diet and allay the fears of other family members concerned about proper nutrition. Secondly, I needed some direction on what foods to introduce and when. She was so reassuring and totally supportive of this choice. She said that we already consume too much animal protein as it is and gave serving suggestions, like cooking beans a little longer than normal so that the skins are softened and easier for Layla to chew. She said soy was okay, but to introduce it over a period of a couple of days to make sure Layla isn't allergic. Nuts are a no-go until she's a year old, and after that we can give her soy, almond, or rice milk. I feel really blessed to have such a supportive pediatrician for Layla.
I know there are people all over the world who raise vegetarian children. But it's not entirely easy when everyone -- and I mean EVERYONE -- around you eats meat and feeds it to their kids. I imagine we'll have to endure questions about how we feed her and if we're giving her all that she needs. But she's perfectly healthy and incredibly smart, so I'm expecting that her development will speak for itself.
Wednesday, June 3, 2009
Taking a lesson from the Boy Scouts
One of the first and most important lessons I learned when I became a mother and when I embarked on living a greener life is that our obsession with convenience in this society is a tree-hugging mom's worst enemy. Natural, organic, and non-toxic options don't often abound when you're out, even in a progressive metro area like this one. It pays to be prepared. Yeah yeah, I know that's advice suitable for all aspects of life, but it's especially pertinent now that I have an unpredictable child and am picky about how I care for her. I decided to list a few things I simply can't leave home without because I likely won't find them easily in stores if I forget them. In Layla's baby bag, you'll usually find:
Happy Baby Organic Puffs -- Layla mastered the pincher grasp a few weeks ago and can now feed herself (yay!), but even before then these were her favorite things in the world to chew, next to mommy's locs. I like to have these on hand because she's teething and prefers textural foods. so when the baby food runs out and she still wants to much, these are perfect. And they're organic!Gerber Organic Baby Food -- We're loving on green beans, apples, and pears mostly.
Wahmies Wet Bag -- This is where I stash dirty diapers, soiled clothes, and used wipes until I can get them home to wash them. The inside is made of PUL and it zips closed, keeping odors and fluids in. And those are sock monkeys on the bag. I'm not even going to tell you what I thought they were at first. *hmpf*The Diva Cup -- Obviously for me, because you just never know. Before I got pregnant my cycle was like clockwork. I always knew when to expect it. Now because I'm nursing it's all over the place, and I expect it to be that way at least until I wean Layla. So, while I make sure she's covered, I gotta make sure I'm covered as well.
Aside from some other basics like hand sanitizer and extra socks, these are some of my diaper bag essentials. If any one of these things is missing when we go out, then it's not a good time.

